Oak smoking blocks, 1 kg. Oak wood will infuse your dishes with a strong smoke aroma and flavour. Place 2-6 blocks onto the charcoal and close the grill. You can soak the blocks for around 20 min before use, but this is not necessary. Perfect for beef and fish. Made from 100% natural, dried and peeled oak wood.
“Kamado Bono Hibachi 12″ 31 cm (red)” has been added to your cart. View cart
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Oak smoking chunks 1kg
9,99 € Original price was: 9,99 €.7,99 €Current price is: 7,99 €. IGIC incluido
Availability: 24 in stock
Envío GRATIS en Tenerife (3 días laborables) · Resto de Canarias 3–7 días · Pago seguro con tarjeta
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